Warm Asparagus & Tiger Prawn SaladWith such a short season for British Asparagus season make the most of this wonderful vegetable while it’s around. This makes a really tasty light lunch or could be used as a starter. Serves 4
Dried Fig and Cranberry Chutney 2014Unlike most chutney’s this doesn't have to mature for several months before you serve it. It can be served straight away or stored in sterilised preserving jars and kept in a cool place.
Smoked Trout Mousse with Celery SalsaA perfect starter for a festive meal, or a special dinner party. This can be prepared the day ahead which is a bonus for a busy time. You could use smoked salmon if you prefer. Serves 6
Oven Roasted Tomatoes with Feta CheeseRoasting tomatoes really intensify the flavour; this is a wonderful way of using tomatoes while the British varieties are plentiful. Serve this as a starter for a meal with some crusty bread.